CHEF DE PARTIE – straight shifts – no late finishes – work 1 weekend in 3 - £24,000 -
This private school is set within amazing grounds in a rural location and prides itself on the superb cuisine they prepare for their pupils. They have their own in house caterers creating contemporary menus and everything is made in house using fresh, seasonal produce. So previous experience within a fresh food kitchen will be essential along with NVQ level 1 & 2 or the equivalent.
Working within a brigade of 6 you will have the opportunity to cover all sections of the kitchen and input your own ideas onto the menus. Ideally they are looking for an imaginative and creative chef with plenty of enthusiasm for their work. A Chef who takes a genuine interest in the latest food trends and is keen to learn and develop their skills further.
The hours are straight 8-9 hour shifts between 6.30am and 7.30pm, no late finishes unless there is a function and one weekend worked within three. Other benefits include a generous salary, meals on duty, uniforms provided and use of their leisure facilities.
Transport will be essential due to the rural location.
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