CHEF DE PARTIE – daytime hours – Sunday & Monday off - £20,000 –
An exciting opportunity for a talented Chef de Partie who is looking for a better work life balance without compromising on the standard of food they prepare.
This innovative, fresh food café takes great pride in their fresh, seasonal approach to cooking. Everything including the bread and croissant is made in house using the finest produce and the menus change regularly to keep it interesting.
So the ideal candidate will be a passionate and creative chef who can bring plenty of new ideas to the kitchen.
As Chef de Partie you will be involved in all aspects of the day to day running of the kitchen and if there are any areas you need training in, there is an excellent Head Chef on hand to assist you.
Benefits include a lovely working atmosphere where you will be well cared for, food and drink whilst you are at work, an excellent training, great daytime hours and Sunday and Monday off each week.
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