This idyllic Country pub nestling in a small hamlet on the South Downs offers award winning food
and service. It is more about fine cooking and good eating than fine dining. Over many years it has gained a strong following from locals and visitors from far and wide.
It serves fantastic seasonal food and has an excellent selection of real ale, great wine, local cider and whisky.
They are now looking for a Restaurant Manager who will to take over the smooth running and management of the front of house and lead the friendly and professional team.
You will need to have several years’ experience in working in a restaurant and be knowledgeable about, and interested in, food and drink.
Ideally you will have a calm and organised disposition and be up to date, or willing to learn, about social media.
For the right candidate, the guaranteed salary is in excess of £30,000 for a four and a half day week.
If you are interesting in finding out more about this position, please send your CV.
Apply for this vacancy